Month: December 2018

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Easy Cereal Chevdo

Easy Cereal Chevdo

Who stole the chevdo from the naasto jar? Sanjana stole the chevdo from the naasto jar. Our naasto (snack) jar is the equivalent of a cookie jar — one minute it’s full and the next only a few crumbs remain at the bottom. It’s most often filled with chakri (savoury rice sticks), gathia (spiced chickpea flour noodles) and chevdo (the spicy-sweet-sour mix of dreams). The moment when you sit down to masala chai and ‘naasto’ is when troubles fizzle away. The soothing, milky masala tea erases the furrows in your brow and the crunchy, savoury, sweet and spicy snacks are a welcome cuddle from the inside. It’s the kind of home comfort that becomes an occasion without even trying. Flawless. Of course, there is no naasto time without chevdo. Chevdo is a crunchy, savoury Indian snack in which every ingredient is fried or baked to golden perfection before being tumbled together with salt, turmeric, cinnamon, cloves, sugar and chilli. The ingredients vary from recipe to recipe but the essentials include: potato sticks, roasted moong daal, …

Vegan Cherry Bakewell Cake

Vegan Cherry Bakewell Cake

Is there anything more Christmassy than the sweet smell of toasted almonds and cherries wafting through the house? It’s an aroma that transports me to my happy place. Were it a fragrance I could wear as perfume, I’d purchase bottles by the dozen. However, standing in front of the oven will have to do for now. If you love all things cherry bakewell, marzipan or frangipane, this is the cake for you. It’s a light and airy vegan sponge with nothing more than a dusting of icing sugar and a crown of fresh cherries. No buttercream, no fuss. Serve it with masala chai for a hint of spice and all the cosy vibes. My sponge is made with super fine self-raising cake flour, ground almonds and a little bit of cornflour to hold everything together without eggs. Almond milk, apple cider vinegar and almond oil give it lift and moisture. I’m a sucker for a glacé cherry and I think they work wonderfully in this recipe. Fresh cherries will also work but bear in mind …