Simple Indian classics, East African food, eggless baking and a passion for all things edible.
Join this British-born Indian girl as she eats Channa Masala for breakfast, adds a pinch of spice to everything, and works full time to feed a dirty little paneer habit.
AMAZING!!! totally the best indian food we have ever tasted. sanjana and jo came to our home to do a cookery demonstration for our friends and family and everyone was blown away! we didnt want them to leave!
we cant wait for the next one although i think we may need a bigger kitchen to fit in the ever growing guest list. !!
totally flawless presentation and the food was truely spectacular!
THANKYOU AGAIN AND SEE YOU VERY SOON X
1 comment
Lauren-May Clarke says:
Apr 10, 2012
AMAZING!!! totally the best indian food we have ever tasted. sanjana and jo came to our home to do a cookery demonstration for our friends and family and everyone was blown away! we didnt want them to leave!
we cant wait for the next one although i think we may need a bigger kitchen to fit in the ever growing guest list. !!
totally flawless presentation and the food was truely spectacular!
THANKYOU AGAIN AND SEE YOU VERY SOON X