All posts tagged: almond

image_pdfimage_print
Vegan Cherry Bakewell Cake

Vegan Cherry Bakewell Cake

Is there anything more Christmassy than the sweet smell of toasted almonds and cherries wafting through the house? It’s an aroma that transports me to my happy place. Were it a fragrance I could wear as perfume, I’d purchase bottles by the dozen. However, standing in front of the oven will have to do for now. If you love all things cherry bakewell, marzipan or frangipane, this is the cake for you. It’s a light and airy vegan sponge with nothing more than a dusting of icing sugar and a crown of fresh cherries. No buttercream, no fuss. Serve it with masala chai for a hint of spice and all the cosy vibes. My sponge is made with super fine self-raising cake flour, ground almonds and a little bit of cornflour to hold everything together without eggs. Almond milk, apple cider vinegar and almond oil give it lift and moisture. I’m a sucker for a glacé cherry and I think they work wonderfully in this recipe. Fresh cherries will also work but bear in mind …