Simple Indian classics, East African food, eggless baking and a passion for all things edible.

Join this British-born Indian girl as she eats Channa Masala for breakfast, adds a pinch of spice to everything, and works full time to feed a dirty little paneer habit.
Posts tagged "fruit"
Classic Vegetable Biryani

Classic Vegetable Biryani

There is a word in Indian cooking that used to send a chill down my spine every time it was uttered – biryani. I was never suspicious of the biryani because it’s difficult to cook, but because it’s typically served as a main course. As a little girl, rice had always been a side dish...
Eggless Peach and Cardamom Bakewell Tarts

Eggless Peach and Cardamom Bakewell Tarts

Peach and Cardamom Bakewell Tarts Like Beyoncé, who transforms into her alter-ego, the confident ‘Sasha Fierce’ on stage, I had to take on a new persona before I embarked upon making my first pastry for the latest Food Network UK recipe challenge using seasonal peaches. But a three-octave vocal range and bootylicious behind wasn’t going...
Peach and Cinnamon Chutney

Peach and Cinnamon Chutney

  I will make chutney from any fruits I can get my hands on. Fact.   Whether it’s ripe, unripe, something I love or something I’m not too keen on, turning it in to chutney is guaranteed to make it better.   There’s something about seasonal peaches bubbling away in their own syrupy goodness that...
Mughlai Apricot Biryani

Mughlai Apricot Biryani

The past few days have been spent planning an elaborate baking mission composed of sweet treats to make your heart cry out for a detox – though I’m not yet ready for said detox. In honour of all things royal wedding, I’m creating a banquet fit for kings and queens. Our party spread will be...
Rhubarb and Anise Chutney

Rhubarb and Anise Chutney

  I’m stepping into rhubarb terriory. My motto concerning fruits and veggies unknown has always been: If all ideas fail, just chutney it. This week’s recipe challenge for Food Network UK: Create a recipe using a secret seasonal ingredient chosen by the FN UK HQ’s, Chopped style. My latest recipe for the Food Network UK...
Eggless Milk Chocolate and Raspberry Puddings

Eggless Milk Chocolate and Raspberry Puddings

Happy Thursday, readers. You’re probably wondering why on earth I’m posting on a weekday. No, I don’t have a day off to chillax with a steaming cuppa chai. Sob. Ingredients 200g milk chocolate, chopped finely 120ml double cream 2-3 tsp framboise liqueur Raspberries and icing sugar to decorate For the shortbread 125g butter, room temperature...
Eggless Christmas Cupcakes

Eggless Christmas Cupcakes

Temperatures are dropping, frosty sheens are crystallising everything within reach, and the only way to hold on to your marbles is with Eggless Christmas Cupcakes. A reader took the time to email me a couple of months ago with a request for eggless Christmas cake. The ever popular fruit cake around Christmastime is imperative, so...

Summer Berry Shrikhand

I’m a massive clinger. Ever since the summer sun disappeared behind these pesky autumnal clouds, I’ve been doing everything in my power to cling on to the warm days which were so quickly snatched away from me. Sniff. Due to my recent bitterness towards not receiving delicious freebies on my doorstep like a certain Mr....
Fiery Plum Conserve

Fiery Plum Conserve

One day I shall pay for this sweet sugar addiction of mine Purple is definitely the colour trend of the season over here. As autumn approaches, every clothes shop is bursting at the seams with plums, violets and amethysts. Not only does this make choosing clothes really difficult, but it also fills my mind with...
Fruity Greengage Chutney

Fruity Greengage Chutney

I love fruits with spice. Not just any spice, mind you. Some fruits are made for particular spices, some not so much. It’s a bit like a school playground for the tastebuds. Let’s ponder this a little more; oranges love cloves like apples love cinnamon… and star anise fancies a little apple and orange. It’s...
Chilled Sunshine Berry Soup

Chilled Sunshine Berry Soup

Are you ready to be transported to a world of fresh, sweet flavours? First, come with me on a strawberry picking adventure… Watch out for the nettles   … And bugs!   And don’t pick the green ones. No, we’re not talking fingers up noses. Although, I wouldn’t advise that either   Shall we chill?...
Eggless Crème Brûlée

Eggless Crème Brûlée

Firstly, I’d like to apologise to the French for this recipe. I can only imagine the kind of chaos an eggless banana and cardamom crème brûlée would cause. It’s not even the cool sort of chaos. I’ve been working on this recipe for eggless crème brûlée for a while now and I think it’s about...